My 26th Birthday at One-Ninety at Four Seasons Hotel. They served European food.. Food is really great. Especially my fav Foie Gras (Goose Liver) YUMMY!!! Dessert is a killer here!! It is a MUST-TRY if you are eating at the restaurant.

Mom & Dad's Chocolate Fondue with puffs, fruits, cakes!!

Daniel and my FAV Creme Brulee (Pandan with caramelizing sugar on the top--decorated in the egg shell), different flavour of sorbets mango, lemon

My Sis's always healthy choice dessert!! Orange Sorbet

My birthday presents!! Flowers from Dan's Mum and My Dior pouch from my MOM and Sis.. YEAH!! Shocking PINK.. So me... hehe ;P
Labels: Restaurants